Dark fruit flavours of blackcurrant (cassis), black cherry, blackberry with notes of green bell pepper, spice, tobacco, wood, and vanilla. Well-rounded tannins and a long lingering finish.
Additional Info
For thousands of years the Autan wind blowing in from the sea has been sweeping through Languedoc wine region in hot gusts, shaping the vines in the style of their terroir. In other words, authentic.
Food Matching
Serve at room temperature 16c-18c with meat, either grilled or in a sauce such as barbecued lamb chops or sauteed lamb. Or with a selection of cheeses such as Camembert, Brie.